The jellyfish is a large edible jellyfish that floats in the sea like a mushroom. Its nutritional composition is unique in that it is extremely low in fat and rich in calcium, iodine, vitamins and active ingredients. It is a high-protein, low-fat, low-calorie seafood nutritious delicacy.

As the pioneer of large-scale commercial development of jellyfish breeding and the builder of national jellyfish breeding farms, Guanghe Aquatic Products has continuously innovated in the deep processing of jellyfish, and selected high-quality jellyfish produced in Liaodong Bay as raw materials, with unique safety and health technology, crisp and delicious taste. . It is the preferred seafood treasure for hotels, restaurants, and gifts to relatives and friends.