crab edge crab fun

Dad, I saw the "little bastard" behind the fifth uncle's house, and I was climbing fast!

Dad patted my head and said, "Haha, that's a crab, how can there be a "little bastard"!"

The conversation between my dad and I was still a joke after many years. Whenever I talked about Uncle Wu and the crab, my dad would bring up the conversation between the two of us back then.

Regarding the taste of river crabs, the impression is that on an autumn night when I was seven or eight years old, my mother and sister had already slept. Fifth uncle and father came home on motorcycles, took a bag of river crabs, and said I gave my sister and I a taste of the early adopters. Mom quickly washed the crabs and put them out of the pot. After a while, they brought a pot. This is the first time I ate river crab, and it seems ridiculous now, I even ate the gills and heart,       

My sister ate slowly. After I ate two of them, I was like a glutton. Dad said, this is the "little bastard" you saw in the field behind your fifth uncle's house. , now it's done, your fifth uncle insists on sending it to you to try it.

I can’t remember how many crabs I ate that day, but I couldn’t hold it. Seeing that we had a good time, Dad and the fifth uncle went off on motorcycles in the middle of the night. When I was a child, I didn’t pay attention to why Dad came back so late, and why he left with stars and moon . I just remember that the river crabs from Wushu's house are delicious.

One time after that, my mother took me to my fifth uncle's house. It was early winter, and the rice fields had already been harvested. Seeing me coming, my fifth uncle went out for a long time and didn't come back. I don't know where I got a bag of river crabs. , His hands were full of mud, and he said proudly: Fifth Uncle is amazing! Crabs pulled out from the mud pit. Let your aunt pick the big one for you, and the small one will eat it, and the fifth uncle will also satisfy your cravings.

It was the second time I ate crab, and my aunt said, "Save some for your sister to take home." When I ate it, I couldn't control it. I ate the portion left to my sister. When I got home, my mother gave me a meal and said, "You! If you encounter something delicious, just "protect the food" and tell your sister to bring it back. , I told you to eat!" Now that I think about it, when I was a child, I was so greedy in order to order something delicious.

This may be the beginning of eating river crabs. After graduation, I did not engage in the work of this major, but came to Photosynthesis and participated in the sales of crab seedlings. This was my first job in my life, and it's an experience that I still think is worth recalling in retrospect. I ate river crabs when I was a child. After I started working, I learned how the crabs came from and how they were raised. I communicated with the unpretentious crab farmers. I went to their crab fields to see the growth of the crabs. During the harvest season, the crab farmers tasted the benefits of high yields. , Photosynthetic crab fry and the high-quality service of our sales team have made photosynthetic crab fry a very good reputation among crab farmers.

I went to the countryside to go to the market and arrived in the Panshan area. By chance, I went to Wushu’s house. It was the second time I ate river crabs at Wushu’s house for more than 20 years. He became a rickety old man, but his physique was still tough. The hospitable fifth uncle prepared wine and vegetables. This is the first time I chatted with the fifth uncle when I grew up. The fifth uncle is a rare farmer in the village who is good at farming and raising crabs. Our topic is mainly river crabs, the fifth uncle said. : "Don't you know! The crabs you ate at Uncle Five's house when you were a child were raised by the crab fry that I bought in your company." I was the first batch of crab fry farmers in your company.

Yes, come to think of it, the love between me and river crabs is actually due to the unforgettable delicious taste that the photosynthetic crab seedlings bring me when they grow up. It was also from that time when I arrived at the fifth uncle's house that I realized why he and my father came to my house very late, and then left with the stars and moon. There are many footprints of Dad, and how many crab fields were created by Dad and Uncle Five with their hard work and sweat. In the 1990s, large-scale crab farming, the wave of large-scale crab farming swept across Panjin, and Wu Shu was also the first crab farmer to benefit from the farming of river crabs.

Now, I have been working for 8 years since I started selling crab seedlings to crab farms and using e-commerce platforms to sell crabs. Because of our high-quality crab seedlings and our plump river crabs, I have worked with many crab farmers in Panjin. Tiannanhai Beihe crab customers become friends, I will pay attention to the autumn harvest of crab farmers and friends, and share the joy they bring after a bumper harvest. I will pay attention to my river crab customers to eat the delicious high-quality and plump crabs I sell. Satisfaction and pleasure!

Time slips away inadvertently, and it seems that more than 20 years of eating river crabs in the starry night seem to have passed by in one fell swoop. In the past two years, Dad's health has been deteriorating, and he can no longer pick up food and eat it in his mouth. I steamed the crab and fed the crab roe into Dad's mouth. I told Dad, Dad, this is the river crab raised by our company, you Try it! I was writing a small article recently about my "bondage" with the crab and the "fun" that the crab brought me. I wrote about the crab that you and Wushu Xingye brought to our house, and the fifth uncle's "crab business" , wrote about my "fate" with the crab, and wrote about the "fun" of the crab in my memory. I saw that the corners of Dad's eyes were wet! I think he may be recalling the days when he worked hard with his fifth uncle, and now he has suffered all the hardships, but he has no luck. Heart infinite emotion!

On November 4th, Dad passed away suddenly. Crab, he can never eat the delicacy of this world again. The simple taste may touch the softest memory in the bottom of my heart the most. The image of my dad will always be a stalwart in my heart, "Gan Crab" Dad, "Gan Crab" for his hard work for this family! The image of Dad struggling on the fertile soil of Panjin and the delicious crabs brought back by the starry night will bring me the best memories in my life! My "description" of seeing a crab for the first time between my dad and I will be an unforgettable "fun"!

Flowers have a re-opening day, and people are no longer young! Unforgettable moments, unforgettable memories. I want to go back to the golden crab fields in autumn to have a look, let the autumn wind with the fragrance of rice blow my face, it makes me fascinated, I want to go to the fifth uncle's house and see those "little bastards" "Is there any more? That makes me fascinated. I want to go to Wushu's house to eat the river crabs from Aunt Wu again, and I want to eat braised river crabs with Wushu and have two drinks. That makes me reminisce!

I have already fallen in love with my crab business. Selling high-quality crab seed and high-quality crab is also a pleasure and a responsibility. It is because of crabs, love and love, and fun because of love. Life is short, memories are long, endless "crab fate", "crab fun", endless paper short and long love! Life is short, love is long, love a cause and work hard for it all your life, work hard, enjoy the fruits brought by love and hard work, what more can you ask for!

Best of Crab Rice: Talent

Safety starts with me

In daily life, everyone will always see slogans such as "Go out happily, go home safely", "Safety is in my heart", etc. There are many meanings behind these safety slogans: about love, there are warnings, and more An admiration for life.

Some people ignore the security system by virtue of "superior craftsmanship", resulting in irreversible consequences. Even if you can't keep safety in mind all the time in your daily work, everyone must think about and do it comprehensively to prevent problems before they happen. So safe production starts with me and I have my escort! As an employee, we must fully understand the professional knowledge of our position and carefully study the safety system. Every safety system and operating procedure is accumulated from the experience and lessons of blood together. It is not a shackle that binds us, but a beacon that guides us to move forward correctly. As long as we study hard and implement it strictly,” Accidents are avoidable." When doing every job, we must first ask ourselves, "Is it safe to do this?" Because of its particularity, we cannot do things with experience in order to prevent all habitual violations of regulations. Some people know that some behaviors are illegal, but they are unwilling to change because of the trouble. . This kind of mentality is actually a manifestation of paralysis of safety awareness.

Life is extremely precious, and everyone lives only once, and ignoring safety systems can sometimes be quite dangerous. When we look back at the bloody accidents and look at the families that are no longer complete, we are sore in our eyes and saddened in our hearts. What makes the tragedy repeat itself, and where is the particularity of safety reflected? All kinds of safety procedures in exchange for blood and life seem to explain a truth to people: if you despise its existence, it will despise your life. The root causes of all accidents appear in our minds, such as lack of safety awareness, lax on-site management, careless work and so on.  

For personal safety and family happiness, please don't take "safety" seriously, because only with safety in mind can life be in hand, and safe production should be accompanied by you, me, and everyone!

Clam Hill: Sun Muzhan

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